गाठ गोबी की सब्ज़ी | गांठ गोभी करी | Kholrabi Curry Recipe In Hindi | Monji Haak Recipe In Hindi | Ganth Gobi Sabzi In Hindi | Kashmiri Recipe In Hindi | Knol Khol Curry Recipe In Hindi | Dam Mundi Recipe | Kadam Ka Saag | Swaad Anusaar | Chef Jasleen<br /><br />शेफ जसलीन के साथ जानिए , कश्मीरी गाठ गोबी की सब्ज़ी बनाने का तरीका। <br /><br />Learn how to make 'Kashmiri Kholrabi Curry' recipe With our chef Jasleen.<br />Monji Haak or monji haakh is a simple stew from Kashmir that makes beautiful use of the bulb and greens of knol khol (kohl rabi or ganth gobhi). Kohlrabi Curry / Kashmiri Monji Haak / Knol Khol is delicious and super easy to make with a few ingredients.<br /><br />Ingredients :<br />(serves 4)<br />1 Kg Kohlrabi / गाठ गोबी<br />3 tbsp Mustard Oil / सरसों का तेल<br />1/2 tsp Asafoetida / हींग<br />3-4 Green Chilies / हरी मिर्च<br />1 Kashmiri Red Chlli / कश्मीरी लाल छल्ली<br />Water / पानी<br />Salt / नमक<br />2-3 Cup Water<br />1 tsp Fennel Seeds Powder / सौंफ़ पाउडर
